Chucho’s Tacos has opened on Acorn Road, and is to offer breakfast exclusively to the Jesmond branch. Jesus Tavizon and Emma Wass have branched out from Byker to bring their authentic Mexican food to Jesmond. The Jesmond branch is planning to introduce Mexican breakfasts and
Dishes first trialled in January have become a mainstay, reports Samantha Seikaly
A co-owner of Brentwood Avenue’s Bistro Forty Six, Max Gott, has made it to the quarter-finals of MasterChef: The Professionals 2018. Three years after opening the restaurant with his brother, Gott applied for MasterChef, because “the day-to-day can get a little bit boring. “We just thought
Pizza Express’s snowballs dough ball sale aims to raise money to fight cancer, reports Samantha Seikaly
Father and son duo Tim and Tom Monkhouse are opening a branch of their Mediterranean Papa Ganoush restaurant at the end of Shortridge Terrace, and in time for Christmas. The restaurant will have an outdoor seating area covered by a pergola and equipped with heaters and blankets to help diners withstand most weather conditions.