JESMONDLOCAL

Local business running vegan cooking courses in Jesmond

A local food business is running vegan cooking courses alongside the popularity of Veganuary, reports Olivia Walters

Small food businesses at Jesmond Food Market suffer effects of living cost of living crisis

Small food businesses at Jesmond Food Market are struggling to deal with the effects of the cost-of-living crisis reports Olivia Walters

Cost of living: Jesmond deli raises sandwich prices to survive

Clayton Road deli Country Whey says it has taken the difficult decision to raise its prices because of rising costs, even though the changes might put off some customers.

Jesmond foodie plans to expand her business

Lizzy Hodcroft set up her business at Jesmond food market and now plans to partner with bars to use her homemade condiments, reports Izabele Pukenaite

Text a Toastie religious initiative returns to Jesmond

Victoria Young speaks to CU president Nick Carter to investigate the idea of talking religion over a toastie, a concept re-appearing in Jesmond this week.

New Café No32 Arrives at Acorn Road

Eleasha Rowney meets with owner Karen Kevelighan to find out about Jesmond’s latest arrival

Sale Pepe launches new vegan menu

Following a successful and surprisingly popular vegan week, the alternative Italian restaurant Sale Pepe recently announced the arrival of a specialised vegan menu. The restaurant’s Sinead Corr told JesmondLocal how “the massive demand during vegan week showed the restaurant how important it is to welcome

A Breath of Fresh Air For Antico

As the Osborne Road restaurant approaches its fourth birthday, new décor and dining have gave Antico a breath of fresh air, Eleasha Rowney reports

Jam Jar under new management

Osborne Road restaurant and bar Jam Jar is under new management. Anthony Martin took ownership of the Osborne Road eatery in recent weeks, with the intention of bringing a new atmosphere to the established Jesmond restaurant. In February JesmondLocal exclusively revealed that the lease on